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Singaporeans love hotpot, which is a favourite way to bond over food and enjoy a variety of fresh ingredients. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.
Across the island, hotpot eateries serve everything from classic herbal soups to fiery mala and innovative broths. Famous places like Haidilao and Beauty in The Pot draw crowds every night.
Everyone enjoys selecting from a spread of meats, vegetables, seafood, and other tasty bites. Some spots provide all-you-can-eat buffets, while others let you order by the plate.
A highlight of any hotpot experience in Singapore is the sauce station. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.
Hotpot is also about the experience—waiting for your food to cook while chatting and laughing with friends. Some places operate till early morning, perfect for supper or midnight cravings.
Whether you want budget-friendly steamboat or luxurious options downtown, Singapore has it all.
For true Singaporean dining culture, click here don’t miss out on a lively hotpot session with friends or family.